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Pint Lab Vanilla Protein

Ryan Clorfeine• Created 2 months ago •

Ice Cream Base

660 g

89 kcal

Ingredients

Prep mode

g

Calculations

Serving Temperature

-8.4 °C

Sweetness

3.36%

Total solids

23.75%

Fat

2.08%

Nutrition

	per 100 g	Full recipe
Calories	89 kcal	586 kcal
Total fat	2.1 g	13.8 g
Saturated fat	1.1 g	7.1 g
Trans fat	0 g	0 g
Carbohydrates	5.6 g	36.7 g
Sugars	2.4 g	15.9 g
Fiber	0 g	0 g
Protein	10.7 g	70.6 g

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Recipe details

Visibility	Public
Likes	0
Views	30
Author	Ryan Clorfeine
Created	8/11/2026
Updated	10/21/2026
Evaporation	0%