Nectarine Cheescake

Daniel Siebert• Created 3 months ago •

Ice Cream Base
689 g
150 kcal

Description

350g Nektarinen bei 200 Grad rösten mit Zucker, Zimt und Thymian

Ingredients

g

Calculations

See all
Serving Temperature

-15.0 °C

Sweetness

15.73%

Total solids

32.21%

Fat

5.5%

Nutrition

per 100 gFull recipe
Calories150 kcal1,032 kcal
Total fat5.5 g37.9 g
Saturated fat3.3 g22.4 g
Trans fat0 g0 g
Carbohydrates21 g144.7 g
Sugars20.5 g141.4 g
Fiber0.5 g3.4 g
Protein3.9 g27 g

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Recipe details

VisibilityPublic
Likes0
Views7
AuthorDaniel Siebert
Created7/15/2026
Updated10/27/2026
Evaporation0%