Ingredients
g
- 300 g
- 100 g
- 50 g
- 1 g
- 75 g
- 35 g
- 20 g
- 200 g
Calculations
See allServing Temperature
-13.1 °C
Sweetness
18.47%
Total solids
33.67%
Fat
7.74%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 129 kcal | 1,011 kcal |
| Total fat | 7.7 g | 60.5 g |
| Saturated fat | 3.9 g | 30.5 g |
| Trans fat | 0 g | 0.3 g |
| Carbohydrates | 13.8 g | 107.8 g |
| Sugars | 20.4 g | 159.6 g |
| Fiber | 0.2 g | 1.6 g |
| Protein | 2.4 g | 19.1 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 27 |
| Author | albion2304 |
| Created | 2/12/2026 |
| Updated | 10/7/2026 |
| Evaporation | 0% |