מרווה ודבש

Rotem Levy• Created 4 days ago •

Ice Cream Base
480 g
89 kcal

Ingredients

g

Calculations

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Serving Temperature

-9.6 °C

Sweetness

16.22%

Total solids

21.95%

Fat

2.6%

Nutrition

per 100 gFull recipe
Calories89 kcal425 kcal
Total fat2.6 g12.5 g
Saturated fat1.7 g8.3 g
Trans fat0 g0 g
Carbohydrates9.8 g47.2 g
Sugars11.7 g56.3 g
Fiber0 g0.1 g
Protein4.6 g22.3 g

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Recipe details

VisibilityPublic
Likes0
Views1
AuthorRotem Levy
Created9/23/2026
Updated9/23/2026
Evaporation0%