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Hb2

Arvin Joish• Created last month •

Ice Cream Base

1,000 g

256 kcal

Ingredients

Prep mode

g

Calculations

Serving Temperature

-12.4 °C

Sweetness

14.53%

Total solids

46.42%

Fat

16.12%

Nutrition

	per 100 g	Full recipe
Calories	256 kcal	2,555 kcal
Total fat	16.1 g	161.2 g
Saturated fat	4.6 g	46.3 g
Trans fat	0.1 g	0.5 g
Carbohydrates	23.9 g	238.6 g
Sugars	19.2 g	191.8 g
Fiber	1.3 g	12.6 g
Protein	5.2 g	51.8 g

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Recipe details

Visibility	Public
Likes	0
Views	15
Author	Arvin Joish
Created	9/7/2026
Updated	9/19/2026
Evaporation	0%