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Vanille ijs Marc

Marc Vanacker• Created 7 months ago •

Ice Cream Base
1,000 g
226 kcal

Ingredients

g

Calculations

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Serving Temperature

-15.1 °C

Sweetness

12.03%

Total solids

40.01%

Fat

15.31%

Nutrition

per 100 gFull recipe
Calories226 kcal2,261 kcal
Total fat15.3 g153.1 g
Saturated fat8.8 g87.6 g
Trans fat0 g0.5 g
Carbohydrates19.4 g194.1 g
Sugars17.9 g179.2 g
Fiber0 g0 g
Protein4.1 g41.2 g

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Recipe details

VisibilityPublic
Likes0
Views13
AuthorMarc Vanacker
Created3/9/2026
Updated10/10/2026
Evaporation0%