Description
sample
Ingredients
g
- 90 g
- 320 g
- 80 g
- 30 g
- 50 g
- 1.5 g
- 1 g
- 10 g
- 100 g
- 300 g
Calculations
See allServing Temperature
-14.3 °C
Sweetness
12.27%
Total solids
39.83%
Fat
15.27%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 228 kcal | 2,243 kcal |
| Total fat | 15.3 g | 150.1 g |
| Saturated fat | 7.3 g | 71.9 g |
| Trans fat | 0 g | 0.3 g |
| Carbohydrates | 18.4 g | 181.1 g |
| Sugars | 16.6 g | 163.5 g |
| Fiber | 0.3 g | 2.8 g |
| Protein | 4.9 g | 48.4 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 15 |
| Author | Mateo Suarez |
| Created | 6/18/2026 |
| Updated | 11/6/2026 |
| Evaporation | 0% |