Description
Instructions
טוחנים בבלנדר במהירות גבוהה את כל הרטובים.
מערבבים את כל היבשים ושופכים לאט לבלנדר תוך כדי טחינה.
Ingredients
g
- 40 gNuts & Seeds
- 500 gDairy
- 25 gDairy
- 1 gOther
- 1 gStabilizer
- 32 gSweetener
- 10 gSweetener
- 1 gStabilizer
Calculations
See allServing Temperature
-9.3 °C
Relative Sweetness
12.63%
Total Solids
24.67%
Total Fat
4.9%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 97 kcal | 591 kcal |
| Total fat | 4.9 g | 29.9 g |
| Saturated fat | 1.1 g | 6.6 g |
| Trans fat | 0 g | 0 g |
| Carbohydrates | 12.6 g | 76.6 g |
| Sugars | 6.2 g | 38 g |
| Fiber | 0.6 g | 3.4 g |
| Protein | 5.5 g | 33.8 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 240 |
| Author | Guy Schreiber |
| Created | 8/19/2025 |
| Updated | 7/29/2026 |
| Evaporation | 0% |