Ingredients
g
- 94 g
- 1.6 g
- 5.7 g
- 623 g
- 77 g
- 72 g
- 40 g
- 56 g
- 40 g
- 3.2 g
- 24 g
Calculations
See allServing Temperature
-14.0 °C
Relative Sweetness
12.96%
Total Solids
41.36%
Total Fat
12.38%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 145 kcal | 1,508 kcal |
| Total fat | 12.4 g | 128.3 g |
| Saturated fat | 5.8 g | 59.9 g |
| Trans fat | 0 g | 0 g |
| Carbohydrates | 23.5 g | 243.6 g |
| Sugars | 10 g | 103.2 g |
| Fiber | 4 g | 41.8 g |
| Protein | 4.8 g | 49.5 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 12 |
| Author | Sonflower |
| Created | 8/5/2026 |
| Updated | 8/13/2026 |
| Evaporation | 0% |