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Peach sorbet

Петр Датовский• Created last month •

Sorbet Base

1,156 g

25 kcal

Ingredients

g

400 g
Peach, raw
500 g
Water
250 g
Allulose
6 g
Xanthan gum

Calculations

Serving Temperature

-19.8 °C

Relative Sweetness

18.04%

Total Solids

26.24%

Total Fat

0.09%

Nutrition

	per 100 g	Full recipe
Calories	25 kcal	284 kcal
Total fat	0.1 g	1.1 g
Saturated fat	0 g	0.1 g
Trans fat	0 g	0 g
Carbohydrates	25.1 g	290.4 g
Sugars	2.9 g	33.6 g
Fiber	0.5 g	6 g
Protein	0.3 g	3.6 g

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Recipe details

Visibility	Public
Likes	0
Views	22
Author	Петр Датовский
Created	6/18/2026
Updated	7/31/2026
Evaporation	0%