Low Sugar Gelato
By Bloom Field • Created last month •
Gelato Base
954 g
71 kcal
Ingredients
g
- 650 gDairy
- 100 gDairy
- 40 gDairy
- 60 gSweetener
- 20 gEgg
- 1 gStabilizer
- 0.5 gSweetener
- 1 gOther
- 80 gOther
- 1 gStabilizer
Nutrition
| Scoop (66 g) | per 100 g | |
|---|---|---|
| Calories | 71 kcal | 108 kcal |
| Total fat | 4.3 g | 6.6 g |
| Saturated fat | 2.3 g | 3.4 g |
| Trans fat | 0.1 g | 0.1 g |
| Carbohydrates | 3.8 g | 5.8 g |
| Sugars | 7.8 g | 11.8 g |
| Fiber | 0 g | 0 g |
| Protein | 2.8 g | 4.3 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 27 |
| Author | Bloom Field |
| Created | 2/21/2026 |
| Updated | 2/21/2026 |
| Total weight | 954 g |
| Evaporation | 0% |