Ingredients
g
- 400 g
- 400 g
- 100 g
- 50 g
- 50 g
- 2.5 g
- 2 g
- 1 g
- 0.25 g
Calculations
See allServing Temperature
-16.9 °C
Sweetness
14.12%
Total solids
41.69%
Fat
15.68%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 234 kcal | 2,353 kcal |
| Total fat | 15.7 g | 157.7 g |
| Saturated fat | 8.9 g | 89.6 g |
| Trans fat | 0 g | 0.4 g |
| Carbohydrates | 20.9 g | 210.4 g |
| Sugars | 19.4 g | 195.1 g |
| Fiber | 0 g | 0 g |
| Protein | 3.9 g | 39.3 g |
Share
Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 17 |
| Author | cheetomoskeeto |
| Created | 7/25/2026 |
| Updated | 11/5/2026 |
| Evaporation | 0% |