Description
6x quarts
Ingredients
g
- 450 g
- 600 g
3x cup
- 48 g
3x tbsp
- 920 g
1x quart
- 960 g
1x quart
- 4.5 g
3/4 tsp
- 960 g
1x quart
Calculations
See allServing Temperature
-13.1 °C
Relative Sweetness
15.88%
Total Solids
36.55%
Total Fat
12.78%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 208 kcal | 8,196 kcal |
| Total fat | 12.8 g | 503.9 g |
| Saturated fat | 7.1 g | 281.3 g |
| Trans fat | 0 g | 1.1 g |
| Carbohydrates | 19.8 g | 780.1 g |
| Sugars | 19.4 g | 766.1 g |
| Fiber | 0 g | 0 g |
| Protein | 3.4 g | 134.2 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 18 |
| Author | huachuca172 |
| Created | 6/23/2026 |
| Updated | 8/12/2026 |
| Evaporation | 0% |