Gelato Base

Ryan Clorfeine• Created 5 months ago •

Gelato Base
932 g
202 kcal

Ingredients

g

Calculations

See all
Serving Temperature

-14.8 °C

Sweetness

18.77%

Total solids

39.49%

Fat

9.22%

Nutrition

per 100 gFull recipe
Calories202 kcal1,881 kcal
Total fat9.2 g86 g
Saturated fat6.2 g57.4 g
Trans fat0 g0 g
Carbohydrates22.9 g213.4 g
Sugars23.8 g221.6 g
Fiber0 g0 g
Protein5.2 g48.1 g

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Recipe details

VisibilityPublic
Likes0
Views34
AuthorRyan Clorfeine
Created5/14/2026
Updated10/18/2026
Evaporation0%