Coconut milk powder
See how Coconut milk powder affects ice cream through its composition, freezing point depression (FPDF/PAC), and sweetness (POD).
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Composition
Coconut milk powder is made up of 12.5% water, 62.5% fat, 12.5% sugars, and 0% alcohol.
Water | 12.5% |
Fat | 62.5% |
Sugars | 12.5% |
Lactose | 12.5% |
Added sugars | 0% |
Alcohol | 0% |
Total solids
87.5%
MSNF
25%
Stabilizers
1%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
12.5%
Similar to 12.5 g of sucrose dissolved in 100g of water
Sweetness
Coconut milk powder is 2% as sweet as table sugar.
Relative sweetness
(Also known as POD)
2%
Nutrition
Coconut milk powder has 750 kcal per 100g.
| Calories | 750 kcal |
| Total fat | 62.5 g |
| Saturated fat | 62.5 g |
| Trans fat | 0 g |
| Carbohydrates | 12.5 g |
| Sugars | 12.5 g |
| Fiber | 0 g |
| Protein | 12.5 g |