Mixed nuts, with peanuts, lightly salted
See how Mixed nuts, with peanuts, lightly salted affects ice cream through its composition, freezing point depression (FPDF/PAC), and sweetness (POD).
Composition
Mixed nuts, with peanuts, lightly salted is made up of 2% water, 54% fat, 4.6% sugars, and 0% alcohol.
Water | 2.05% |
Fat | 54% |
Sugars | 4.55% |
Alcohol | 0% |
Total solids
98%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
9.1%
Similar to 9.1 g of sucrose dissolved in 100g of water
Sweetness
Mixed nuts, with peanuts, lightly salted is 4.55% as sweet as table sugar.
Relative sweetness
(Also known as POD)
4.55%
Nutrition
Mixed nuts, with peanuts, lightly salted has 612 kcal per 100g.
| Calories | 612 kcal |
| Total fat | 54 g |
| Saturated fat | 7.6 g |
| Trans fat | 0 g |
| Carbohydrates | 21 g |
| Sugars | 4.6 g |
| Fiber | 7.4 g |
| Protein | 19.7 g |