Vaniglia
By Gabriele Michieletto • Created yesterday •
Ice Cream Base
644 g
203 kcal
Ingredients
g
- 90 gDairy
- 330 gDairy
- 120 gSweetener
- 100 gEgg
- 4 gOther
Calculations
See allServing Temperature
-11.0 °C
Relative Sweetness
18.99%
Total Solids
38.44%
Total Fat
11.3%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 203 kcal | 1,310 kcal |
| Total fat | 11.3 g | 72.8 g |
| Saturated fat | 3.9 g | 25 g |
| Trans fat | 0 g | 0 g |
| Carbohydrates | 21.8 g | 140.1 g |
| Sugars | 21.1 g | 135.6 g |
| Fiber | 0 g | 0 g |
| Protein | 4.4 g | 28.6 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 2 |
| Author | Gabriele Michieletto |
| Created | 6/26/2026 |
| Updated | 6/27/2026 |
| Total weight | 644 g |
| Evaporation | 0% |