Description
Layer ice cream with coffee (+ marsala and erythritol or xylitol to lower freezing point) soaked ladyfingers and cocoa powder or melted chocolate (or add chocolate to ice cream like stracciatella).
Ingredients
g
- 500 g
- 220 g
- 200 g
- 160 g
- 72 g
- 35 g
- 2 g
Calculations
See allServing Temperature
-13.8 °C
Sweetness
16.03%
Total solids
41.17%
Fat
15.99%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 238 kcal | 2,832 kcal |
| Total fat | 16 g | 190.1 g |
| Saturated fat | 9.1 g | 108.6 g |
| Trans fat | 0.2 g | 1.8 g |
| Carbohydrates | 18.6 g | 220.9 g |
| Sugars | 19.8 g | 235.8 g |
| Fiber | 0 g | 0 g |
| Protein | 3.5 g | 41.3 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 14 |
| Author | Patrick S |
| Created | 8/13/2026 |
| Updated | 9/7/2026 |
| Evaporation | 0% |