Pistachio with egg yolks
By kamoser • Created 11 hours ago •
Ice Cream Base
1,147 g
194 kcal
Ingredients
g
- 285 gDairy
- 460 gDairy
- 69 gEgg
- 156 gSweetener
- 15 gDairy
- 2 gOther
- 20 gOther
- 140 gNuts & Seeds
Nutrition
| Scoop (66 g) | per 100 g | |
|---|---|---|
| Calories | 194 kcal | 293 kcal |
| Total fat | 14.4 g | 21.8 g |
| Saturated fat | 8.4 g | 12.7 g |
| Trans fat | 0 g | 0 g |
| Carbohydrates | 11.8 g | 17.8 g |
| Sugars | 12.3 g | 18.7 g |
| Fiber | 0.8 g | 1.2 g |
| Protein | 3.9 g | 5.9 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 9 |
| Author | kamoser |
| Created | 5/15/2026 |
| Updated | 5/15/2026 |
| Total weight | 1,147 g |
| Evaporation | 0% |