Description
Instructions
טוחנים בבלנדר במהירות גבוהה את כל הרטובים.
מערבבים את כל היבשים ושופכים לאט לבלנדר תוך כדי טחינה.
Ingredients
g
- 550 gOther
- 40 gOther
- 1.3 gStabilizer
- 1.3 gStabilizer
- 40 gSweetener
- 40 gSweetener
- 8 gSweetener
Calculations
See allServing Temperature
-9.2 °C
Relative Sweetness
13.91%
Total Solids
12.76%
Total Fat
0%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 25 kcal | 168 kcal |
| Total fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Trans fat | 0 g | 0 g |
| Carbohydrates | 12.2 g | 83.4 g |
| Sugars | 6 g | 40.7 g |
| Fiber | 0 g | 0.2 g |
| Protein | 0 g | 0.2 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 248 |
| Author | Guy Schreiber |
| Created | 8/21/2025 |
| Updated | 7/27/2026 |
| Evaporation | 0% |