Ingredients
g
- 80 g
- 47 g
- 703 g
- 3.5 g
- 35 g
- 35 g
- 96 g
Calculations
See allServing Temperature
-10.5 °C
Sweetness
12.97%
Total solids
32.36%
Fat
5.17%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 150 kcal | 1,503 kcal |
| Total fat | 5.2 g | 51.6 g |
| Saturated fat | 3 g | 29.6 g |
| Trans fat | 0.1 g | 0.8 g |
| Carbohydrates | 21.7 g | 217 g |
| Sugars | 18.3 g | 182.4 g |
| Fiber | 0 g | 0 g |
| Protein | 4.2 g | 41.6 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 6 |
| Author | rastin km |
| Created | 10/22/2026 |
| Updated | 10/23/2026 |
| Evaporation | 0% |