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Chocolate dilce 34%

Dante Palavecino• Created 6 days ago •

Gelato Base

1,001 g

191 kcal

Ingredients

Prep mode

g

Calculations

Serving Temperature

-14.6 °C

Sweetness

19.67%

Total solids

40.59%

Fat

9.36%

Nutrition

	per 100 g	Full recipe
Calories	191 kcal	1,913 kcal
Total fat	9.4 g	93.7 g
Saturated fat	5.5 g	54.9 g
Trans fat	0 g	0 g
Carbohydrates	26.5 g	265.4 g
Sugars	23.5 g	235.4 g
Fiber	1.8 g	17.8 g
Protein	3.4 g	33.7 g

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Recipe details

Visibility	Public
Likes	0
Views	7
Author	Dante Palavecino
Created	11/7/2026
Updated	11/13/2026
Evaporation	0%