Ingredients
g
- 150 g
- 1 g
- 125 g
- 300 g
- 50 g
- 50 g
- 310 g
- 15 g
Calculations
See allServing Temperature
-14.9 °C
Sweetness
17.09%
Total solids
37.9%
Fat
8.82%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 187 kcal | 1,873 kcal |
| Total fat | 8.8 g | 88.3 g |
| Saturated fat | 5.2 g | 52.6 g |
| Trans fat | 0 g | 0 g |
| Carbohydrates | 23.2 g | 231.9 g |
| Sugars | 23.2 g | 232.2 g |
| Fiber | 0 g | 0 g |
| Protein | 4.6 g | 46.4 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 23 |
| Author | Aishath Aliya |
| Created | 4/11/2026 |
| Updated | 10/21/2026 |
| Evaporation | 0% |