Description
Add 60g chopped hazelnuts at the end of churning.
Ingredients
g
- 685 g
- 180 g
- 40 g
- 150 g
- 20 g
- 75 g
- 25 g
- 2 g
- 0.8 g
- 0.4 g
- 30 g
Calculations
See allServing Temperature
-12.4 °C
Sweetness
15.81%
Total solids
39.95%
Fat
10.94%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 199 kcal | 2,399 kcal |
| Total fat | 10.9 g | 132.2 g |
| Saturated fat | 4.9 g | 58.9 g |
| Trans fat | 0 g | 0 g |
| Carbohydrates | 19.9 g | 240.8 g |
| Sugars | 20.9 g | 252 g |
| Fiber | 1.5 g | 18.4 g |
| Protein | 4.9 g | 59.1 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 10 |
| Author | Patrick S |
| Created | 8/25/2026 |
| Updated | 9/20/2026 |
| Evaporation | 0% |