Description
Ingredients
g
- 500 gFruit
- 44 gSweetener
- 1 gStabilizer
- 5.8 gSweetener
- 1 gStabilizer
- 100 gOther
Calculations
See allServing Temperature
-9.0 °C
Relative Sweetness
14.97%
Total Solids
16.58%
Total Fat
0%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 44 kcal | 284 kcal |
| Total fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Trans fat | 0 g | 0 g |
| Carbohydrates | 15.2 g | 99 g |
| Sugars | 7.7 g | 50 g |
| Fiber | 1.5 g | 10 g |
| Protein | 0.3 g | 2 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 27 |
| Author | Guy Schreiber |
| Created | 10/24/2025 |
| Updated | 7/11/2026 |
| Evaporation | 0% |