Magermilchpulver (Foozia)
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
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Composition
Magermilchpulver (Foozia) is made up of 10.5% water, 1% fat, 52% sugars, and 0% alcohol.
Water | 10.5% |
Fat | 1% |
Sugars | 52% |
Lactose | 52% |
Added sugars | 0% |
Alcohol | 0% |
Total solids
89.5%
MSNF
88.5%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
0.5%
Similar to 0.5 g of sucrose dissolved in 100g of water
Sweetness
Magermilchpulver (Foozia) is 0.17% as sweet as table sugar.
Relative sweetness
(Also known as POD)
0.17%
Nutrition
Magermilchpulver (Foozia) has 355 kcal per 100g. These calories are derived from 52 g of sugars, 1 g of fat, 52 g of carbohydrates, and 34.5 g of protein.
| Calories | 355 kcal |
| Total fat | 1 g |
| Saturated fat | 0.6 g |
| Trans fat | 0 g |
| Carbohydrates | 52 g |
| Sugars | 52 g |
| Fiber | 0 g |
| Protein | 34.5 g |