Fruit juice drink, diet
See how Fruit juice drink, diet affects ice cream through its composition, freezing point depression (FPDF/PAC), and sweetness (POD).
Composition
Fruit juice drink, diet is made up of 99.4% water, 0% fat, 0% sugars, and 0% alcohol.
Water | 99.4% |
Fat | 0% |
Sugars | 0% |
Alcohol | 0% |
Total solids
0.6%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
0.1%
Similar to 0.1 g of sucrose dissolved in 100g of water
Sweetness
Fruit juice drink, diet is 0% as sweet as table sugar.
Relative sweetness
(Also known as POD)
0%
Nutrition
Fruit juice drink, diet has 1 kcal per 100g.
| Calories | 1 kcal |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbohydrates | 0.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |