Lemonade, fruit juice drink
See how Lemonade, fruit juice drink affects ice cream through its composition, freezing point depression (FPDF/PAC), and sweetness (POD).
Composition
Lemonade, fruit juice drink is made up of 87.9% water, 0% fat, 11.7% sugars, and 0% alcohol.
Water | 87.9% |
Fat | 0% |
Sugars | 11.7% |
Alcohol | 0% |
Total solids
12.1%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
11.9%
Similar to 11.9 g of sucrose dissolved in 100g of water
Sweetness
Lemonade, fruit juice drink is 11.7% as sweet as table sugar.
Relative sweetness
(Also known as POD)
11.7%
Nutrition
Lemonade, fruit juice drink has 46 kcal per 100g.
| Calories | 46 kcal |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbohydrates | 12.1 g |
| Sugars | 11.7 g |
| Fiber | 0 g |
| Protein | 0 g |