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Macaroni or noodles with cheese, made from packaged mix

View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.

Composition

Macaroni or noodles with cheese, made from packaged mix is made up of 64% water, 8% fat, 3.5% sugars, and 0% alcohol.

Water
64%
Fat
8.04%
Sugars
3.45%
Alcohol
0%
Total solids
36%

Freezing properties

Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.

Learn more about freezing point depression

Freezing point depression factor
(Also known as PAC)
5.9%
Similar to 5.9 g of sucrose dissolved in 100g of water

Sweetness

Macaroni or noodles with cheese, made from packaged mix is 3.45% as sweet as table sugar.

Relative sweetness
(Also known as POD)
3.45%

Nutrition

Macaroni or noodles with cheese, made from packaged mix has 179 kcal per 100g. These calories are derived from 3.5 g of sugars, 8 g of fat, 22.2 g of carbohydrates, and 4.6 g of protein.

Energy179 kcal
Fat8 g
Carbohydrates22.2 g
Sugars3.5 g
Fiber1 g
Protein4.6 g