Pretzels, hard, coated, NFS
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Pretzels, hard, coated, NFS is made up of 3.1% water, 17.6% fat, 38.8% sugars, and 0% alcohol.
| Water | 3.06% |
| Fat | 17.6% |
| Sugars | 38.8% |
| Alcohol | 0% |
Total solids
96.9%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
46.3%
Similar to 46.3 g of sucrose dissolved in 100g of water
Sweetness
Pretzels, hard, coated, NFS is 38.8% as sweet as table sugar.
Relative sweetness
(Also known as POD)
38.8%
Nutrition
Pretzels, hard, coated, NFS has 467 kcal per 100g. These calories are derived from 38.8 g of sugars, 17.6 g of fat, 70.1 g of carbohydrates, and 7 g of protein.
| Energy | 467 kcal |
| Fat | 17.6 g |
| Carbohydrates | 70.1 g |
| Sugars | 38.8 g |
| Fiber | 3.5 g |
| Protein | 7 g |