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Pinto beans, from canned, no added fat

View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.

Composition

Pinto beans, from canned, no added fat is made up of 63.5% water, 0.9% fat, 1.7% sugars, and 0% alcohol.

Water
63.5%
Fat
0.93%
Sugars
1.7%
Alcohol
0%
Total solids
36.5%

Freezing properties

Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.

Learn more about freezing point depression

Freezing point depression factor
(Also known as PAC)
6.5%
Similar to 6.5 g of sucrose dissolved in 100g of water

Sweetness

Pinto beans, from canned, no added fat is 1.7% as sweet as table sugar.

Relative sweetness
(Also known as POD)
1.7%

Nutrition

Pinto beans, from canned, no added fat has 137 kcal per 100g. These calories are derived from 1.7 g of sugars, 0.9 g of fat, 25.3 g of carbohydrates, and 7.7 g of protein.

Energy137 kcal
Fat0.9 g
Carbohydrates25.3 g
Sugars1.7 g
Fiber7.7 g
Protein7.7 g