Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed
See how Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed affects ice cream through its composition, freezing point depression (FPDF/PAC), and sweetness (POD).
Composition
Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed is made up of 68.8% water, 1.3% fat, 0% sugars, and 0% alcohol.
Water | 68.8% |
Fat | 1.26% |
Sugars | 0% |
Alcohol | 0% |
31.2%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
4.9%
Similar to 4.9 g of sucrose dissolved in 100g of water
Sweetness
Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed is 0% as sweet as table sugar.
0%
Nutrition
Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed has 123 kcal per 100g.
| Calories | 123 kcal |
| Total fat | 1.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbohydrates | 21 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 7.8 g |