Ingredients
g
- 70 g
- 390 g
- 225 g
- 130 g
- 1 g
- 15 g
Calculations
See allServing Temperature
-12.0 °C
Sweetness
17.4%
Total solids
37.17%
Fat
11.94%
Nutrition
| per 100 g | Full recipe | |
|---|---|---|
| Calories | 200 kcal | 1,660 kcal |
| Total fat | 11.9 g | 99.2 g |
| Saturated fat | 7 g | 57.8 g |
| Trans fat | 0 g | 0 g |
| Carbohydrates | 21.6 g | 179.9 g |
| Sugars | 20.7 g | 171.7 g |
| Fiber | 0 g | 0 g |
| Protein | 2.8 g | 23 g |
Share
Recipe details
| Visibility | Public |
|---|---|
| Likes | 0 |
| Views | 15 |
| Author | Aishath Aliya |
| Created | 2/11/2026 |
| Updated | 10/19/2026 |
| Evaporation | 0% |