Rose cardamom
By Greggory Riforgiate • Created last month •
Ice Cream Base
1,000 g
139 kcal
Ingredients
g
- 475 gDairy
- 100 gSweetener
- 2 gEmulsifier
- 0.5 gStabilizer
- 50 gSweetener
- 2 gOther
- 340 gDairy
- 5 gOther
- 25 gDairy
Nutrition
| Scoop (66 g) | per 100 g | |
|---|---|---|
| Calories | 139 kcal | 211 kcal |
| Total fat | 9.1 g | 13.8 g |
| Saturated fat | 5.2 g | 7.9 g |
| Trans fat | 0 g | 0.1 g |
| Carbohydrates | 13.1 g | 19.9 g |
| Sugars | 12.3 g | 18.6 g |
| Fiber | 0 g | 0 g |
| Protein | 2.1 g | 3.1 g |
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Recipe details
| Visibility | Public |
|---|---|
| Likes | 1 |
| Views | 7 |
| Author | Greggory Riforgiate |
| Created | 3/11/2026 |
| Updated | 3/11/2026 |
| Total weight | 1,000 g |
| Evaporation | 0% |