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Fruit juice, acai blend

View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.

Composition

Fruit juice, acai blend is made up of 84.9% water, 0.8% fat, 11.1% sugars, and 0% alcohol.

Water
84.9%
Fat
0.83%
Sugars
11.1%
Alcohol
0%
Total solids
15.1%

Freezing properties

Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.

Learn more about freezing point depression

Freezing point depression factor
(Also known as PAC)
11.3%
Similar to 11.3 g of sucrose dissolved in 100g of water

Sweetness

Fruit juice, acai blend is 11.1% as sweet as table sugar.

Relative sweetness
(Also known as POD)
11.1%

Nutrition

Fruit juice, acai blend has 62 kcal per 100g. These calories are derived from 11.1 g of sugars, 0.8 g of fat, 12.8 g of carbohydrates, and 0.8 g of protein.

Energy62 kcal
Fat0.8 g
Carbohydrates12.8 g
Sugars11.1 g
Fiber1.2 g
Protein0.8 g