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Horchata, made with water

View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.

Composition

Horchata, made with water is made up of 78.1% water, 0.1% fat, 8.1% sugars, and 0% alcohol.

Water
78.1%
Fat
0.13%
Sugars
8.07%
Alcohol
0%
Total solids
21.9%

Freezing properties

Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.

Learn more about freezing point depression

Freezing point depression factor
(Also known as PAC)
8.1%
Similar to 8.1 g of sucrose dissolved in 100g of water

Sweetness

Horchata, made with water is 8.07% as sweet as table sugar.

Relative sweetness
(Also known as POD)
8.07%

Nutrition

Horchata, made with water has 88 kcal per 100g. These calories are derived from 8.1 g of sugars, 0.1 g of fat, 20.4 g of carbohydrates, and 1.1 g of protein.

Energy88 kcal
Fat0.1 g
Carbohydrates20.4 g
Sugars8.1 g
Fiber0.5 g
Protein1.1 g