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Apple juice beverage, 40-50% juice, light

View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.

Composition

Apple juice beverage, 40-50% juice, light is made up of 94.8% water, 0.1% fat, 4.8% sugars, and 0% alcohol.

Water
94.8%
Fat
0.1%
Sugars
4.8%
Alcohol
0%
Total solids
5.2%

Freezing properties

Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.

Learn more about freezing point depression

Freezing point depression factor
(Also known as PAC)
5%
Similar to 5 g of sucrose dissolved in 100g of water

Sweetness

Apple juice beverage, 40-50% juice, light is 4.8% as sweet as table sugar.

Relative sweetness
(Also known as POD)
4.8%

Nutrition

Apple juice beverage, 40-50% juice, light has 22 kcal per 100g. These calories are derived from 4.8 g of sugars, 0.1 g of fat, and 5.1 g of carbohydrates.

Energy22 kcal
Fat0.1 g
Carbohydrates5.1 g
Sugars4.8 g
Fiber0 g
Protein0 g