Coffee, instant, pre-sweetened with sugar, not reconstituted
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Coffee, instant, pre-sweetened with sugar, not reconstituted is made up of 0.6% water, 0.4% fat, 80.5% sugars, and 0% alcohol.
| Water | 0.62% |
| Fat | 0.36% |
| Sugars | 80.5% |
| Alcohol | 0% |
Total solids
99.4%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
80.6%
Similar to 80.6 g of sucrose dissolved in 100g of water
Sweetness
Coffee, instant, pre-sweetened with sugar, not reconstituted is 80.5% as sweet as table sugar.
Relative sweetness
(Also known as POD)
80.5%
Nutrition
Coffee, instant, pre-sweetened with sugar, not reconstituted has 392 kcal per 100g. These calories are derived from 80.5 g of sugars, 0.4 g of fat, 94.9 g of carbohydrates, and 2.4 g of protein.
| Energy | 392 kcal |
| Fat | 0.4 g |
| Carbohydrates | 94.9 g |
| Sugars | 80.5 g |
| Fiber | 0 g |
| Protein | 2.4 g |