Ladoo, round ball
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Ladoo, round ball is made up of 22.8% water, 22.2% fat, 29.8% sugars, and 0% alcohol.
| Water | 22.8% |
| Fat | 22.2% |
| Sugars | 29.8% |
| Alcohol | 0% |
Total solids
77.2%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
31.9%
Similar to 31.9 g of sucrose dissolved in 100g of water
Sweetness
Ladoo, round ball is 29.8% as sweet as table sugar.
Relative sweetness
(Also known as POD)
29.8%
Nutrition
Ladoo, round ball has 411 kcal per 100g. These calories are derived from 29.8 g of sugars, 22.2 g of fat, 46.7 g of carbohydrates, and 6.9 g of protein.
| Energy | 411 kcal |
| Fat | 22.2 g |
| Carbohydrates | 46.7 g |
| Sugars | 29.8 g |
| Fiber | 4 g |
| Protein | 6.9 g |