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Strawberry drink syrup

View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.

Composition

Strawberry drink syrup is made up of 34.8% water, 0% fat, 65% sugars, and 0% alcohol.

Water
34.8%
Fat
0.02%
Sugars
65%
Alcohol
0%
Total solids
65.2%

Freezing properties

Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.

Learn more about freezing point depression

Freezing point depression factor
(Also known as PAC)
65%
Similar to 65 g of sucrose dissolved in 100g of water

Sweetness

Strawberry drink syrup is 65% as sweet as table sugar.

Relative sweetness
(Also known as POD)
65%

Nutrition

Strawberry drink syrup has 261 kcal per 100g. These calories are derived from 65 g of sugars, 0 g of fat, and 65.1 g of carbohydrates.

Energy261 kcal
Fat0 g
Carbohydrates65.1 g
Sugars65 g
Fiber0 g
Protein0 g