Artificial sweetener packet
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Artificial sweetener packet is made up of 8.8% water, 0% fat, 82.1% sugars, and 0% alcohol.
Water | 8.79% |
Fat | 0% |
Sugars | 82.1% |
Alcohol | 0% |
Total solids
91.2%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
84.4%
Similar to 84.4 g of sucrose dissolved in 100g of water
Sweetness
Artificial sweetener packet is 8 times as sweet as table sugar.
Relative sweetness
(Also known as POD)
800%
Nutrition
Artificial sweetener packet has 349 kcal per 100g. These calories are derived from 82.1 g of sugars, 90.1 g of carbohydrates, and 0.7 g of protein.
| Calories | 349 kcal |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbohydrates | 90.1 g |
| Sugars | 82.1 g |
| Fiber | 0 g |
| Protein | 0.7 g |