Vegetable oil, NFS

View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.

Composition

Vegetable oil, NFS is made up of 0% water, 100% fat, 0% sugars, and 0% alcohol.

Water
0%
Fat
100%
Sugars
0%
Alcohol
0%
Total solids
100%

Freezing properties

Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.

Learn more about freezing point depression

Freezing point depression factor
(Also known as PAC)
0%
Similar to 0 g of sucrose dissolved in 100g of water

Sweetness

Vegetable oil, NFS is 0% as sweet as table sugar.

Relative sweetness
(Also known as POD)
0%

Nutrition

Vegetable oil, NFS has 900 kcal per 100g. These calories are derived from 100 g of fat.

Energy900 kcal
Fat100 g
Carbohydrates0 g
Sugars0 g
Fiber0 g
Protein0 g