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Cereal, bran flakes, flavored

View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.

Composition

Cereal, bran flakes, flavored is made up of 9.4% water, 1.2% fat, 29.3% sugars, and 0% alcohol.

Water
9.36%
Fat
1.18%
Sugars
29.3%
Alcohol
0%
Total solids
90.6%

Freezing properties

Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.

Learn more about freezing point depression

Freezing point depression factor
(Also known as PAC)
34.5%
Similar to 34.5 g of sucrose dissolved in 100g of water

Sweetness

Cereal, bran flakes, flavored is 29.3% as sweet as table sugar.

Relative sweetness
(Also known as POD)
29.3%

Nutrition

Cereal, bran flakes, flavored has 353 kcal per 100g. These calories are derived from 29.3 g of sugars, 1.2 g of fat, 78.7 g of carbohydrates, and 8.1 g of protein.

Energy353 kcal
Fat1.2 g
Carbohydrates78.7 g
Sugars29.3 g
Fiber12.4 g
Protein8.1 g