Cereal, rice crispy, flavored
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Cereal, rice crispy, flavored is made up of 6.9% water, 0.9% fat, 39.2% sugars, and 0% alcohol.
| Water | 6.88% |
| Fat | 0.92% |
| Sugars | 39.2% |
| Alcohol | 0% |
Total solids
93.1%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
44.6%
Similar to 44.6 g of sucrose dissolved in 100g of water
Sweetness
Cereal, rice crispy, flavored is 39.2% as sweet as table sugar.
Relative sweetness
(Also known as POD)
39.2%
Nutrition
Cereal, rice crispy, flavored has 372 kcal per 100g. These calories are derived from 39.2 g of sugars, 0.9 g of fat, 86 g of carbohydrates, and 5 g of protein.
| Energy | 372 kcal |
| Fat | 0.9 g |
| Carbohydrates | 86 g |
| Sugars | 39.2 g |
| Fiber | 0.3 g |
| Protein | 5 g |