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Cereal, cinnamon toast

View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.

Composition

Cereal, cinnamon toast is made up of 6.7% water, 9.9% fat, 29.8% sugars, and 0% alcohol.

Water
6.73%
Fat
9.92%
Sugars
29.8%
Alcohol
0%
Total solids
93.3%

Freezing properties

Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.

Learn more about freezing point depression

Freezing point depression factor
(Also known as PAC)
37.9%
Similar to 37.9 g of sucrose dissolved in 100g of water

Sweetness

Cereal, cinnamon toast is 29.8% as sweet as table sugar.

Relative sweetness
(Also known as POD)
29.8%

Nutrition

Cereal, cinnamon toast has 414 kcal per 100g. These calories are derived from 29.8 g of sugars, 9.9 g of fat, 75.2 g of carbohydrates, and 5.9 g of protein.

Energy414 kcal
Fat9.9 g
Carbohydrates75.2 g
Sugars29.8 g
Fiber5.1 g
Protein5.9 g
Cereal, cinnamon toast - Scoopulator