Cookie bar, with chocolate, nuts, and graham crackers
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Cookie bar, with chocolate, nuts, and graham crackers is made up of 3.6% water, 24.7% fat, 32.9% sugars, and 0% alcohol.
| Water | 3.57% |
| Fat | 24.7% |
| Sugars | 32.9% |
| Alcohol | 0% |
Total solids
96.4%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
37.6%
Similar to 37.6 g of sucrose dissolved in 100g of water
Sweetness
Cookie bar, with chocolate, nuts, and graham crackers is 32.9% as sweet as table sugar.
Relative sweetness
(Also known as POD)
32.9%
Nutrition
Cookie bar, with chocolate, nuts, and graham crackers has 492 kcal per 100g. These calories are derived from 32.9 g of sugars, 24.7 g of fat, 65.4 g of carbohydrates, and 5.1 g of protein.
| Energy | 492 kcal |
| Fat | 24.7 g |
| Carbohydrates | 65.4 g |
| Sugars | 32.9 g |
| Fiber | 2 g |
| Protein | 5.1 g |