Cookie, chocolate chip sandwich
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Cookie, chocolate chip sandwich is made up of 15% water, 17.6% fat, 38.2% sugars, and 0% alcohol.
| Water | 15% |
| Fat | 17.6% |
| Sugars | 38.2% |
| Alcohol | 0% |
Total solids
85%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
42.4%
Similar to 42.4 g of sucrose dissolved in 100g of water
Sweetness
Cookie, chocolate chip sandwich is 38.2% as sweet as table sugar.
Relative sweetness
(Also known as POD)
38.2%
Nutrition
Cookie, chocolate chip sandwich has 425 kcal per 100g. These calories are derived from 38.2 g of sugars, 17.6 g of fat, 63.5 g of carbohydrates, and 2.9 g of protein.
| Energy | 425 kcal |
| Fat | 17.6 g |
| Carbohydrates | 63.5 g |
| Sugars | 38.2 g |
| Fiber | 0 g |
| Protein | 2.9 g |