Walnuts, honey roasted
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Walnuts, honey roasted is made up of 2.1% water, 56.9% fat, 23.5% sugars, and 0% alcohol.
| Water | 2.12% |
| Fat | 56.9% |
| Sugars | 23.5% |
| Alcohol | 0% |
Total solids
97.9%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
29.3%
Similar to 29.3 g of sucrose dissolved in 100g of water
Sweetness
Walnuts, honey roasted is 23.5% as sweet as table sugar.
Relative sweetness
(Also known as POD)
23.5%
Nutrition
Walnuts, honey roasted has 668 kcal per 100g. These calories are derived from 23.5 g of sugars, 56.9 g of fat, 29 g of carbohydrates, and 9.8 g of protein.
| Energy | 668 kcal |
| Fat | 56.9 g |
| Carbohydrates | 29 g |
| Sugars | 23.5 g |
| Fiber | 3.5 g |
| Protein | 9.8 g |