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Peanuts, dry roasted, lightly salted

View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.

Composition

Peanuts, dry roasted, lightly salted is made up of 1.8% water, 49.4% fat, 4.9% sugars, and 0% alcohol.

Water
1.8%
Fat
49.4%
Sugars
4.88%
Alcohol
0%
Total solids
98.2%

Freezing properties

Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.

Learn more about freezing point depression

Freezing point depression factor
(Also known as PAC)
7.9%
Similar to 7.9 g of sucrose dissolved in 100g of water

Sweetness

Peanuts, dry roasted, lightly salted is 4.88% as sweet as table sugar.

Relative sweetness
(Also known as POD)
4.88%

Nutrition

Peanuts, dry roasted, lightly salted has 584 kcal per 100g. These calories are derived from 4.9 g of sugars, 49.4 g of fat, 21.2 g of carbohydrates, and 24.2 g of protein.

Energy584 kcal
Fat49.4 g
Carbohydrates21.2 g
Sugars4.9 g
Fiber8.4 g
Protein24.2 g