Cashews, honey roasted
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Cashews, honey roasted is made up of 1.2% water, 41.2% fat, 25.1% sugars, and 0% alcohol.
| Water | 1.15% |
| Fat | 41.2% |
| Sugars | 25.1% |
| Alcohol | 0% |
Total solids
98.9%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
31%
Similar to 31 g of sucrose dissolved in 100g of water
Sweetness
Cashews, honey roasted is 25.1% as sweet as table sugar.
Relative sweetness
(Also known as POD)
25.1%
Nutrition
Cashews, honey roasted has 563 kcal per 100g. These calories are derived from 25.1 g of sugars, 41.2 g of fat, 43.7 g of carbohydrates, and 10.3 g of protein.
| Energy | 563 kcal |
| Fat | 41.2 g |
| Carbohydrates | 43.7 g |
| Sugars | 25.1 g |
| Fiber | 2 g |
| Protein | 10.3 g |